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Thank America's farmers

The fresh produce, meat and dairy products on our shelves are astounding. The cereals and breads are so plentiful and various you wonder if anyone has ever taken the time to try them all. The soups, jams and jellies stretch aisle after aisle.

Nowhere in the world is such a wide array of food available to everyday consumers like it is in America. It's important to consider the farmers, ranchers and growers who work every day to produce this bounty of food, fiber and fuel we use every day.

Farmers and ranchers are skilled businesspeople who work sunrise to sunset most days of the year — week day...

 

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