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Hi-Line Living - Streatery: Organic through and through


Last updated 4/5/2019 at 9:36am

Havre Daily News/Ryan Berry

In the beginning of 2018 when Havreite Sarah Manuel started the Streatery, from it’s first day, local, organic food has been a priority of the business.

“I would rather have it be tons of extra work to source things locally and source things organically to make sure the quality is there, rather than lowering the standards just to keep the business going,” Manuel said. “Because at that, the mission is gone, and you can’t have a successful business without a solid mission.”

Manuel said that she grew up on a farm just south of Havre, Prairie Grass Ranch, which is an organic farm....

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