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Cooking with Kids, an all-ages summer series, is happening Tuesday, July 30, from 9 to 11 a.m. at the Havre-Hill County Library, where the community will learn recipes involving a veggie scramble and yogurt parfaits with a lesson over dairy and protein.
Cooking with Kids is partnering with Women, Infants and Children, or WIC, and the Early Childhood Investment Team, or ECIT, in a once-a-month, summer series so people can not only learn healthy recipes, but also cook them with their kid and ask nutrition-related questions. This is also a time to involve kids in the kitchen through different...
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