News you can use
I try to stay positive, but there’s just a whole lot of nope in the paper this week, and I hate to say that it’s affecting me, but here we are and I’m starting things off with chicken feathers as food.
Nope.
In fact, I would describe that as a “hard nope with a full stop.”
I know what you’re thinking: I faked that news for dramatic affect, something punchy to open my column with. Sadly, I must inform you of another hard nope on that, too.
A few sources, including Reuters, reported this month that Sorawut Kittibanthorn of Thailand is looking for ways to market the lost protein potential from ch...
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